One of the 24 Premier Cru vineyards of the commune of Chambolle-Musigny, Les Feusselottes has chalk and clay soil with many stones. The name means little cavities or holes. This Pinot Noir wine is fermented in vats for up to 4 weeks, and then aged for 15 to 18 months in oak barrels before bottling.

94 Points
jamessuckling.com
92 Points
jamessuckling.com
Tasting Note

This wine offers powerful red berry and earthy aromas, with round flavors, soft acidity and supple tannins. This wine will develop in bottle for 15 to 20 years.

Food Pairing

Pair with sauced meats, game and strong cheeses.

Technical Data
Appellation: Côte de Nuits Premiers Crus

Vineyard Details

Côte de Nuits Premiers Crus
Maison Louis Jadot produces 15 Premier Cru wines from the Côte de Nuits, 9 of them from wholly owned vineyards. In Gevrey-Chambertin: Clos Saint Jacques, Estournelles Saint Jacques, Lavaux-Saint-Jacques, Petite Chapelle, Poissenots; In Chambolle-Musigny: Les Amoureuses, Les Baudes, Les Charmes, Les Feusselottes, Les Fuées; In Vosne-Romanée: Les Beaux Monts, Les Suchots, Malconsorts; In Nuits-Saint-Georges: Damodes, Les Boudots.

About the Grape

Pinot Noir
In France, makes a silky, deceptively powerful wine of elegant, complex aromas and subtle, red fruit flavors, with earthy, floral, mushroom and mineral notes. In California, shows ripe, sweet characters.
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