The difference between daytime and nighttime temperatures helps create wines that are remarkably fresh and robust in aroma and flavor. Production begins with an immediate pressing of the fruit followed by cold settling. Vinification is carried out at low temperatures in stainless steel tanks to preserve the fresh varietal character of the fruit.

Tasting Note

Bollini Pinot Grigio is styled to show intense varietal aromas with an especially fragrant bouquet and elegant, delicately focused white fruit flavors. The texture is crisp and clean in the mouth, with superb acid balance.

Food Pairing

An excellent aperitif white wine and a great choice for parties because it matches beautifully with a wide range of appetizers, especially fried calamari, oysters, clams and crab.

Unique Selling Points
  • Located in the Dolomite mountains, a UNESCO World Heritage Site with a unique climate
  • Grown from small vineyards, cultivated by hand.

About the Grape

Pinot Grigio
This grape makes fresh, crisp, charming wines with apple, pear, almond and acacia flower aromas and clean, stone fruit flavors, or creamy, honeyed wines with spice, blossom and mineral aromas.
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